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Soybean vs Vegetarian meatloaf or patties

Nutrition comparison per 100 g serving

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Vegetarian meatloaf or patties wins in 14 out of 29 nutrient categories
Soybean: 12 vs Vegetarian meatloaf or patties: 14 (3 ties)

Overview

Nutrient Soybean Vegetarian meatloaf or patties Winner
Calories 151 cal 197 cal
Protein 12.5 g 21 g
Carbs 6.9 g 8 g
Fat 8.1 g 9 g
Fiber 0 g 4.6 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Soybean Vegetarian meatloaf or patties Winner
Choline, total 62.5 MG 73.1 MG
Folate, total 22 UG 78 UG
Niacin 0.5 MG 10 MG
Pantothenic acid 0.1 MG 0 MG
Riboflavin 0.1 MG 0.6 MG
Thiamin 0 MG 0.9 MG
Vitamin A, RAE 2 UG 0 UG
Vitamin B-12 0 UG 2.4 UG
Vitamin B-6 0.1 MG 1.2 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0.6 MG 1.7 MG
Vitamin K (phylloquinone) 4.6 UG 0 UG

Minerals

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Mineral Soybean Vegetarian meatloaf or patties Winner
Calcium, Ca 188 MG 29 MG
Copper, Cu 0.4 MG 0.7 MG
Iron, Fe 5.6 MG 2.1 MG
Magnesium, Mg 228 MG 18 MG
Manganese, Mn 0.9 MG 0 MG
Phosphorus, P 222 MG 344 MG
Potassium, K 199 MG 180 MG
Selenium, Se 16.8 UG 0.8 UG
Sodium, Na 20 MG 550 MG
Zinc, Zn 1.7 MG 1.8 MG
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