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Rolls vs Bread, egg

Nutrition comparison per 100 g serving

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Rolls wins in 16 out of 29 nutrient categories
Rolls: 16 vs Bread, egg: 11 (2 ties)

Overview

Nutrient Rolls Bread, egg Winner
Calories 255 cal 315 cal
Protein 9.3 g 10.5 g
Carbs 46.5 g 52.6 g
Fat 3.5 g 6.6 g
Fiber 2.3 g 2.5 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Rolls Bread, egg Winner
Choline, total 12.9 MG 91.9 MG
Folate, total 140 UG 98 UG
Niacin 4.7 MG 4.8 MG
Pantothenic acid 0 MG 0.2 MG
Riboflavin 0.3 MG 0.4 MG
Thiamin 0.5 MG 0.4 MG
Vitamin A, RAE 0 UG 69 UG
Vitamin B-12 0 UG 0.1 UG
Vitamin B-6 0.1 MG 0.1 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 0 UG 0.5 UG
Vitamin E (alpha-tocopherol) 0.3 MG 0.3 MG
Vitamin K (phylloquinone) 5 UG 1 UG

Minerals

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Mineral Rolls Bread, egg Winner
Calcium, Ca 233 MG 102 MG
Copper, Cu 0.2 MG 0.2 MG
Iron, Fe 2.6 MG 3.3 MG
Magnesium, Mg 38 MG 21 MG
Manganese, Mn 0.9 MG 0.5 MG
Phosphorus, P 153 MG 117 MG
Potassium, K 190 MG 126 MG
Selenium, Se 14 UG 32.9 UG
Sodium, Na 512 MG 417 MG
Zinc, Zn 2.1 MG 0.9 MG
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