Rolls vs Bread, egg
Nutrition comparison per 100 g serving
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Rolls wins in 16 out of 29 nutrient categories
Rolls: 16
vs
Bread, egg: 10
(3 ties)
Overview
| Nutrient | Rolls | Bread, egg | Winner |
|---|---|---|---|
| Calories | 255 cal | 287 cal | |
| Protein | 9.3 g | 9.5 g | |
| Carbs | 46.5 g | 47.8 g | |
| Fat | 3.5 g | 6 g | |
| Fiber | 2.3 g | 2.3 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Rolls | Bread, egg | Winner |
|---|---|---|---|
| Choline, total | 12.9 MG | 84.3 MG | |
| Folate, total | 140 UG | 105 UG | |
| Niacin | 4.7 MG | 4.8 MG | |
| Pantothenic acid | 0 MG | 0.3 MG | |
| Riboflavin | 0.3 MG | 0.4 MG | |
| Thiamin | 0.5 MG | 0.4 MG | |
| Vitamin A, RAE | 0 UG | 63 UG | |
| Vitamin B-12 | 0 UG | 0.1 UG | |
| Vitamin B-6 | 0.1 MG | 0.1 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0.4 UG | |
| Vitamin E (alpha-tocopherol) | 0.3 MG | 0.3 MG | |
| Vitamin K (phylloquinone) | 5 UG | 0.9 UG |
Minerals
| Mineral | Rolls | Bread, egg | Winner |
|---|---|---|---|
| Calcium, Ca | 233 MG | 93 MG | |
| Copper, Cu | 0.2 MG | 0.2 MG | |
| Iron, Fe | 2.6 MG | 3.0 MG | |
| Magnesium, Mg | 38 MG | 19 MG | |
| Manganese, Mn | 0.9 MG | 0.5 MG | |
| Phosphorus, P | 153 MG | 106 MG | |
| Potassium, K | 190 MG | 115 MG | |
| Selenium, Se | 14 UG | 30.1 UG | |
| Sodium, Na | 512 MG | 380 MG | |
| Zinc, Zn | 2.1 MG | 0.8 MG |