Pulled pork in barbecue sauce vs Turnover
Nutrition comparison per 100 g serving
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Pulled pork in barbecue sauce wins in 20 out of 29 nutrient categories
Pulled pork in barbecue sauce: 20
vs
Turnover: 8
(1 ties)
Overview
| Nutrient | Pulled pork in barbecue sauce | Turnover | Winner |
|---|---|---|---|
| Calories | 168 cal | 228 cal | |
| Protein | 13.2 g | 7.9 g | |
| Carbs | 18.7 g | 20.7 g | |
| Fat | 4.4 g | 12.6 g | |
| Fiber | 1.2 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Pulled pork in barbecue sauce | Turnover | Winner |
|---|---|---|---|
| Choline, total | 44.5 MG | 28.9 MG | |
| Folate, total | 2 UG | 46 UG | |
| Niacin | 3.0 MG | 2.7 MG | |
| Pantothenic acid | 0.8 MG | 0 MG | |
| Riboflavin | 0.1 MG | 0.2 MG | |
| Thiamin | 0.2 MG | 0.3 MG | |
| Vitamin A, RAE | 13 UG | 39 UG | |
| Vitamin B-12 | 0.4 UG | 0.3 UG | |
| Vitamin B-6 | 0.2 MG | 0.1 MG | |
| Vitamin C, total ascorbic acid | 0.2 MG | 0 MG | |
| Vitamin D (D2 + D3) | 0.2 UG | 0.4 UG | |
| Vitamin E (alpha-tocopherol) | 0.9 MG | 0.7 MG | |
| Vitamin K (phylloquinone) | 1.4 UG | 3.8 UG |
Minerals
| Mineral | Pulled pork in barbecue sauce | Turnover | Winner |
|---|---|---|---|
| Calcium, Ca | 44 MG | 79 MG | |
| Copper, Cu | 0.1 MG | 0.1 MG | |
| Iron, Fe | 1.2 MG | 2.1 MG | |
| Magnesium, Mg | 22 MG | 16 MG | |
| Manganese, Mn | 0.1 MG | 0 MG | |
| Phosphorus, P | 161 MG | 111 MG | |
| Potassium, K | 305 MG | 177 MG | |
| Selenium, Se | 27.6 UG | 14 UG | |
| Sodium, Na | 666 MG | 378 MG | |
| Zinc, Zn | 1.9 MG | 1.0 MG |