Potatoes vs Cress
Nutrition comparison per 100 g serving
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Cress wins in 16 out of 29 nutrient categories
Potatoes: 12
vs
Cress: 16
(1 ties)
Overview
Vitamins
| Vitamin | Potatoes | Cress | Winner |
|---|---|---|---|
| Choline, total | 15.7 MG | 13.8 MG | |
| Folate, total | 6 UG | 37 UG | |
| Niacin | 1.0 MG | 0.8 MG | |
| Pantothenic acid | 0.4 MG | 0.2 MG | |
| Riboflavin | 0.1 MG | 0.2 MG | |
| Thiamin | 0.1 MG | 0.1 MG | |
| Vitamin A, RAE | 53 UG | 232 UG | |
| Vitamin B-12 | 0.2 UG | 0 UG | |
| Vitamin B-6 | 0.1 MG | 0.2 MG | |
| Vitamin C, total ascorbic acid | 0.1 MG | 23 MG | |
| Vitamin D (D2 + D3) | 0.1 UG | 0 UG | |
| Vitamin E (alpha-tocopherol) | 0.3 MG | 0.5 MG | |
| Vitamin K (phylloquinone) | 2.4 UG | 383.4 UG |
Minerals
| Mineral | Potatoes | Cress | Winner |
|---|---|---|---|
| Calcium, Ca | 34 MG | 61 MG | |
| Copper, Cu | 0.0 MG | 0.1 MG | |
| Iron, Fe | 0.3 MG | 0.8 MG | |
| Magnesium, Mg | 14 MG | 26 MG | |
| Manganese, Mn | 0.1 MG | 0.4 MG | |
| Phosphorus, P | 61 MG | 48 MG | |
| Potassium, K | 274 MG | 353 MG | |
| Selenium, Se | 26.9 UG | 0.9 UG | |
| Sodium, Na | 298 MG | 8 MG | |
| Zinc, Zn | 0.3 MG | 0.2 MG |