POTATO BREAD vs FIG CRANBERRY & PUMPKIN SEED BREAD
Nutrition comparison per 100 g serving
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POTATO BREAD wins in 6 out of 14 nutrient categories
POTATO BREAD: 6
vs
FIG CRANBERRY & PUMPKIN SEED BREAD: 4
(4 ties)
Overview
| Nutrient | POTATO BREAD | FIG CRANBERRY & PUMPKIN SEED BREAD | Winner |
|---|---|---|---|
| Calories | 294 cal | 232 cal | |
| Protein | 8.8 g | 7.1 g | |
| Carbs | 58.8 g | 51.8 g | |
| Fat | 2.9 g | 2.7 g | |
| Fiber | 2.9 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | POTATO BREAD | FIG CRANBERRY & PUMPKIN SEED BREAD | Winner |
|---|---|---|---|
| Niacin | 3.5 MG | 0 MG | |
| Riboflavin | 0.3 MG | 0 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | POTATO BREAD | FIG CRANBERRY & PUMPKIN SEED BREAD | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 3.2 MG | 2.6 MG | |
| Potassium, K | 132 MG | 0 MG | |
| Sodium, Na | 529 MG | 357 MG |