JBS USA vs PLANT-BASED GROUND "BEEF"
Nutrition comparison per 100 g serving
Ad 468x60
PLANT-BASED GROUND "BEEF" wins in 8 out of 11 nutrient categories
JBS USA: 1
vs
PLANT-BASED GROUND "BEEF": 8
(2 ties)
Overview
| Nutrient | JBS USA | PLANT-BASED GROUND "BEEF" | Winner |
|---|---|---|---|
| Calories | 214 cal | 153 cal | |
| Protein | 18.8 g | 21.2 g | |
| Carbs | 0 g | 5.9 g | |
| Fat | 15.2 g | 5.3 g | |
| Fiber | 0 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | JBS USA | PLANT-BASED GROUND "BEEF" | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | JBS USA | PLANT-BASED GROUND "BEEF" | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 24 MG | |
| Iron, Fe | 2.4 MG | 3.8 MG | |
| Potassium, K | 0 MG | 247 MG | |
| Sodium, Na | 67 MG | 647 MG |