Chicken vs Duck
Nutrition comparison per 100 g serving
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Duck wins in 18 out of 26 nutrient categories
Chicken: 6
vs
Duck: 18
(2 ties)
Overview
Vitamins
| Vitamin | Chicken | Duck | Winner |
|---|---|---|---|
| Folate, total | 40 UG | 25 UG | |
| Niacin | 3.3 MG | 3.4 MG | |
| Pantothenic acid | 0.5 MG | 0.8 MG | |
| Riboflavin | 0.2 MG | 0.3 MG | |
| Thiamin | 0.2 MG | 0.4 MG | |
| Vitamin A, RAE | 0 UG | 16 UG | |
| Vitamin B-12 | 0.2 UG | 0.8 UG | |
| Vitamin B-6 | 0.1 MG | 0.6 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 6.2 MG | |
| Vitamin D (D2 + D3) | 0.2 UG | 0 UG |
Minerals
| Mineral | Chicken | Duck | Winner |
|---|---|---|---|
| Calcium, Ca | 26 MG | 3 MG | |
| Copper, Cu | 0.1 MG | 0.3 MG | |
| Iron, Fe | 1.4 MG | 4.5 MG | |
| Magnesium, Mg | 12 MG | 22 MG | |
| Manganese, Mn | 0.1 MG | 0.0 MG | |
| Phosphorus, P | 80 MG | 186 MG | |
| Potassium, K | 75 MG | 268 MG | |
| Selenium, Se | 53.9 UG | 13.9 UG | |
| Sodium, Na | 581 MG | 57 MG | |
| Zinc, Zn | 0.7 MG | 0.7 MG |