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Cheese, feta vs Cheese product

Nutrition comparison per 100 g serving

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Cheese product wins in 14 out of 29 nutrient categories
Cheese, feta: 12 vs Cheese product: 14 (3 ties)

Overview

Nutrient Cheese, feta Cheese product Winner
Calories 265 cal 307 cal
Protein 14.2 g 16.1 g
Carbs 3.9 g 8.9 g
Fat 21.5 g 23.1 g
Fiber 0 g 0 g Tie
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cheese, feta Cheese product Winner
Choline, total 15.4 MG 35.8 MG
Folate, total 32 UG 18 UG
Niacin 1.0 MG 0.2 MG
Pantothenic acid 1.0 MG 0.5 MG
Riboflavin 0.8 MG 0.4 MG
Thiamin 0.2 MG 0.0 MG
Vitamin A, RAE 125 UG 270 UG
Vitamin B-12 1.7 UG 1.5 UG
Vitamin B-6 0.4 MG 0.1 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 0.4 UG 6.5 UG
Vitamin E (alpha-tocopherol) 0.2 MG 0.8 MG
Vitamin K (phylloquinone) 1.8 UG 3.1 UG

Minerals

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Mineral Cheese, feta Cheese product Winner
Calcium, Ca 493 MG 1,375 MG
Copper, Cu 0.0 MG 0.0 MG
Iron, Fe 0.7 MG 1.0 MG
Magnesium, Mg 19 MG 34 MG
Manganese, Mn 0.0 MG 0.1 MG
Phosphorus, P 337 MG 768 MG
Potassium, K 62 MG 295 MG
Selenium, Se 15 UG 16.2 UG
Sodium, Na 1,139 MG 1,279 MG
Zinc, Zn 2.9 MG 2.2 MG
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