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Cereals ready-to-eat vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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It's a tie — both foods score equally across 29 nutrient categories
Cereals ready-to-eat: 14 vs Cereals ready-to-eat: 14 (1 ties)

Overview

Nutrient Cereals ready-to-eat Cereals ready-to-eat Winner
Calories 379 cal 417 cal
Protein 5.9 g 7.1 g
Carbs 86.8 g 78.7 g
Fat 1.0 g 9.2 g
Fiber 1.5 g 2.7 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals ready-to-eat Winner
Choline, total 0 MG 14.7 MG
Folate, total 966 UG 1,554 UG
Niacin 24.1 MG 20.4 MG
Pantothenic acid 0.2 MG 0 MG
Riboflavin 2.1 MG 1.7 MG
Thiamin 1.8 MG 1.5 MG
Vitamin A, RAE 1,256 UG 8 UG
Vitamin B-12 7.2 UG 0 UG
Vitamin B-6 2.4 MG 2.0 MG
Vitamin C, total ascorbic acid 20.7 MG 0 MG
Vitamin D (D2 + D3) 8.6 UG 0 UG
Vitamin E (alpha-tocopherol) 0.1 MG 0.6 MG
Vitamin K (phylloquinone) 0 UG 0.2 UG

Minerals

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Mineral Cereals ready-to-eat Cereals ready-to-eat Winner
Calcium, Ca 8 MG 9 MG
Copper, Cu 0.1 MG 0.1 MG
Iron, Fe 27.9 MG 18.4 MG
Magnesium, Mg 16 MG 69 MG
Manganese, Mn 0.7 MG 0 MG
Phosphorus, P 63 MG 194 MG
Potassium, K 224 MG 236 MG
Selenium, Se 2.2 UG 7.5 UG
Sodium, Na 517 MG 742 MG
Zinc, Zn 7.4 MG 15.3 MG
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