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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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Cereals wins in 15 out of 29 nutrient categories
Cereals ready-to-eat: 8 vs Cereals: 15 (6 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 339 cal 379 cal
Protein 10.9 g 13.2 g
Carbs 80.7 g 67.7 g
Fat 2.1 g 6.5 g
Fiber 14.7 g 10.1 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Choline, total 23.1 MG 40.4 MG
Folate, total 30 UG 32 UG
Niacin 5.2 MG 1.1 MG
Pantothenic acid 0 MG 1.1 MG
Riboflavin 0.1 MG 0.2 MG
Thiamin 0.2 MG 0.5 MG
Vitamin A, RAE 0 UG 0 UG Tie
Vitamin B-12 0 UG 0 UG Tie
Vitamin B-6 0.1 MG 0.1 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 1.1 MG 0.4 MG
Vitamin K (phylloquinone) 2 UG 2 UG Tie

Minerals

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Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 44 MG 52 MG
Copper, Cu 0 MG 0.4 MG
Iron, Fe 3.9 MG 4.3 MG
Magnesium, Mg 174 MG 138 MG
Manganese, Mn 0 MG 3.6 MG
Phosphorus, P 418 MG 410 MG
Potassium, K 391 MG 362 MG
Selenium, Se 8.2 UG 28.9 UG
Sodium, Na 0 MG 6 MG
Zinc, Zn 3.1 MG 3.6 MG
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