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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 15 out of 27 nutrient categories
Cereals: 11 vs Cereals ready-to-eat: 15 (1 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 368 cal 403 cal
Protein 9.0 g 9 g
Carbs 75.7 g 73 g
Fat 4.9 g 10.5 g
Fiber 6.7 g 9.7 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 0 MG 28.8 MG
Folate, total 247 UG 192 UG
Niacin 11.3 MG 9.6 MG
Riboflavin 1 MG 0.8 MG
Thiamin 1.0 MG 0.7 MG
Vitamin A, RAE 0 UG 430 UG
Vitamin B-12 0 UG 2.9 UG
Vitamin B-6 1.1 MG 1 MG
Vitamin C, total ascorbic acid 0.9 MG 0.2 MG
Vitamin D (D2 + D3) 0 UG 1.9 UG
Vitamin E (alpha-tocopherol) 0.4 MG 0.7 MG
Vitamin K (phylloquinone) 0 UG 2.2 UG

Minerals

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Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 277 MG 39 MG
Copper, Cu 0 MG 0.4 MG
Iron, Fe 10.1 MG 17.3 MG
Magnesium, Mg 92 MG 98 MG
Phosphorus, P 315 MG 296 MG
Potassium, K 287 MG 337 MG
Selenium, Se 0 UG 41.8 UG
Sodium, Na 700 MG 287 MG
Zinc, Zn 2.1 MG 2.3 MG
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