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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 17 out of 25 nutrient categories
Cereals: 6 vs Cereals ready-to-eat: 17 (2 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 361 cal 346 cal
Protein 8.8 g 6.1 g
Carbs 79.2 g 86.4 g
Fat 1.6 g 1.1 g
Fiber 1.6 g 0.4 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Folate, total 205 UG 1,210 UG
Niacin 5.3 MG 15.1 MG
Riboflavin 0.4 MG 1.3 MG
Thiamin 0.6 MG 1.1 MG
Vitamin A, RAE 0 UG 455 UG
Vitamin B-12 0 UG 4.6 UG
Vitamin B-6 0.2 MG 1.5 MG
Vitamin C, total ascorbic acid 0 MG 18.2 MG
Vitamin D (D2 + D3) 0 UG 3 UG
Vitamin E (alpha-tocopherol) 0.1 MG 0 MG
Vitamin K (phylloquinone) 0 UG 0 UG Tie

Minerals

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Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 2 MG 7 MG
Copper, Cu 0 MG 0.2 MG
Iron, Fe 4.4 MG 27.3 MG
Magnesium, Mg 27 MG 24 MG
Phosphorus, P 73 MG 121 MG
Potassium, K 137 MG 114 MG
Sodium, Na 1 MG 924 MG
Zinc, Zn 0.4 MG 11.4 MG
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