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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 19 out of 29 nutrient categories
Cereals: 5 vs Cereals ready-to-eat: 19 (5 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 71 cal 200 cal
Protein 1.7 g 17.6 g
Carbs 14.8 g 59.5 g
Fat 0.5 g 5.2 g
Fiber 0.8 g 41.3 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 2.6 MG 81.2 MG
Folate, total 28 UG 193 UG
Niacin 0.8 MG 20.6 MG
Pantothenic acid 0.0 MG 2.9 MG
Riboflavin 0.1 MG 0.5 MG
Thiamin 0.1 MG 1.1 MG
Vitamin A, RAE 0 UG 0 UG Tie
Vitamin B-12 0 UG 0.2 UG
Vitamin B-6 0.0 MG 0.7 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0.0 MG 0 MG
Vitamin K (phylloquinone) 0 UG 0 UG Tie

Minerals

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Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 1 MG 66 MG
Copper, Cu 0 MG 1.1 MG
Iron, Fe 0.6 MG 13.9 MG
Magnesium, Mg 7 MG 606 MG
Manganese, Mn 0.0 MG 17.4 MG
Phosphorus, P 20 MG 1,314 MG
Potassium, K 27 MG 1,284 MG
Selenium, Se 3.1 UG 0 UG
Sodium, Na 2 MG 6 MG
Zinc, Zn 0.2 MG 11.2 MG
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