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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 24 out of 29 nutrient categories
Cereals: 3 vs Cereals ready-to-eat: 24 (2 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 71 cal 388 cal
Protein 1.7 g 8.4 g
Carbs 14.8 g 80.6 g
Fat 0.5 g 5.5 g
Fiber 0.8 g 9.6 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 2.6 MG 31.3 MG
Folate, total 28 UG 29 UG
Niacin 0.8 MG 2.4 MG
Pantothenic acid 0.0 MG 0.7 MG
Riboflavin 0.1 MG 0.2 MG
Thiamin 0.1 MG 0.4 MG
Vitamin A, RAE 0 UG 1 UG
Vitamin B-12 0 UG 0.1 UG
Vitamin B-6 0.0 MG 0.2 MG
Vitamin C, total ascorbic acid 0 MG 0.4 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0.0 MG 1.1 MG
Vitamin K (phylloquinone) 0 UG 3 UG

Minerals

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Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 1 MG 65 MG
Copper, Cu 0 MG 0.3 MG
Iron, Fe 0.6 MG 2.6 MG
Magnesium, Mg 7 MG 100 MG
Manganese, Mn 0.0 MG 1.6 MG
Phosphorus, P 20 MG 316 MG
Potassium, K 27 MG 431 MG
Selenium, Se 3.1 UG 17.3 UG
Sodium, Na 223 MG 234 MG
Zinc, Zn 0.2 MG 1.6 MG
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