BUNDT CAKE vs AHOLD
Nutrition comparison per 100 g serving
Ad 468x60
AHOLD wins in 5 out of 10 nutrient categories
BUNDT CAKE: 4
vs
AHOLD: 5
(1 ties)
Overview
| Nutrient | BUNDT CAKE | AHOLD | Winner |
|---|---|---|---|
| Calories | 339 cal | 386 cal | |
| Protein | 6.5 g | 5.3 g | |
| Carbs | 56.5 g | 43.9 g | |
| Fat | 9.7 g | 21.1 g | |
| Fiber | 1.6 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BUNDT CAKE | AHOLD | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 4.2 MG |
Minerals
| Mineral | BUNDT CAKE | AHOLD | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 175 MG | |
| Iron, Fe | 2.3 MG | 1.9 MG | |
| Sodium, Na | 306 MG | 491 MG |