BAKED CHICKEN POT PIE vs SPINACH QUICHE
Nutrition comparison per 100 g serving
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SPINACH QUICHE wins in 6 out of 10 nutrient categories
BAKED CHICKEN POT PIE: 2
vs
SPINACH QUICHE: 6
(2 ties)
Overview
| Nutrient | BAKED CHICKEN POT PIE | SPINACH QUICHE | Winner |
|---|---|---|---|
| Calories | 222 cal | 216 cal | |
| Protein | 6.7 g | 8.1 g | |
| Carbs | 20.7 g | 16.2 g | |
| Fat | 12.6 g | 14.9 g | |
| Fiber | 0.7 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BAKED CHICKEN POT PIE | SPINACH QUICHE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BAKED CHICKEN POT PIE | SPINACH QUICHE | Winner |
|---|---|---|---|
| Calcium, Ca | 30 MG | 135 MG | |
| Iron, Fe | 0 MG | 1.4 MG | |
| Sodium, Na | 452 MG | 230 MG |