80% LEAN 20% FAT FRESH GROUND PORK vs 93% LEAN/7% FAT GROUND BEEF
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 10 nutrient categories
80% LEAN 20% FAT FRESH GROUND PORK: 3
vs
93% LEAN/7% FAT GROUND BEEF: 3
(4 ties)
Overview
| Nutrient | 80% LEAN 20% FAT FRESH GROUND PORK | 93% LEAN/7% FAT GROUND BEEF | Winner |
|---|---|---|---|
| Calories | 224 cal | 143 cal | |
| Protein | 25.9 g | 20.5 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 14.1 g | 7.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 80% LEAN 20% FAT FRESH GROUND PORK | 93% LEAN/7% FAT GROUND BEEF | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 49.4 MG | 0 MG |
Minerals
| Mineral | 80% LEAN 20% FAT FRESH GROUND PORK | 93% LEAN/7% FAT GROUND BEEF | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0.9 MG | 2.4 MG | |
| Sodium, Na | 259 MG | 67 MG |