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YOGURT SPREAD & DRESSING CHIPOTLE

Salad Dressing & Mayonnaise Wm. Bolthouse Farms Inc. Branded
312 Calories
62.5g Protein
12.5g Carbs
6.3g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 312
% Daily Value*
Total Fat 6.3g 8%
Saturated Fat 3.1g 16%
Trans Fat 0g
Cholesterol 156mg 52%
Sodium 2,500mg 109%
Total Carbohydrate 12.5g 5%
Dietary Fiber 0g 0%
Total Sugars 6.3g
Protein 62.5g 125%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 2.3mg 13%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 62.5g 77%
Carbs 12.5g 15%
Fat 6.3g 8%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 2.3 MG 13%
Sodium, Na 2,500 MG 109%

Nutrition Highlights

  • Excellent source of protein with 62.5g per 100g, great for muscle building and recovery.
  • Rich source of Sodium, Na (109% of Daily Value per 100g).

About YOGURT SPREAD & DRESSING CHIPOTLE

YOGURT SPREAD & DRESSING CHIPOTLE is a calorie-dense food with 312 calories per 100-gram serving. Its primary macronutrient source is protein, providing 62.5g of protein, 12.5g of carbohydrates, and 6.3g of fat. This food belongs to the Salad Dressing & Mayonnaise category.

Ingredients

CULTURED PASTEURIZED GRADE A MILK, WATER, CORN STARCH, SPICE, ORGANIC CANE SUGAR, GARLIC POWDER, ONION POWDER, SALT, SUGAR, GELATIN, NATURAL FLAVOR, VINEGAR, JALAPENO PEPPERS, LEMON JUICE CONCENTRATE.

Dietary Information

YOGURT SPREAD & DRESSING CHIPOTLE is considered high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in YOGURT SPREAD & DRESSING CHIPOTLE include Sodium, Na (109% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 312 calories per 100 grams, YOGURT SPREAD & DRESSING CHIPOTLE gets 80% of its calories from protein, 16% from carbohydrates, and 18% from fat. This is moderately high, similar to many cooked grains and dairy products.

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