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WHITE & RED QUINOA WITH VEGETABLES IN A SEASONED SAUCE

Frozen Prepared Sides Green Chemical Products Inc. Branded
157 Calories
5g Protein
22.9g Carbs
5.7g Fat
4.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 157
% Daily Value*
Total Fat 5.7g 7%
Saturated Fat 0.7g 4%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 207mg 9%
Total Carbohydrate 22.9g 8%
Dietary Fiber 4.3g 15%
Total Sugars 3.6g
Protein 5g 10%
Vitamin D 0mcg 0%
Calcium 43mg 3%
Iron 1.9mg 11%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5g 15%
Carbs 22.9g 68%
Fat 5.7g 17%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 10.7 MG 12%

Minerals

Nutrient Amount % DV
Calcium, Ca 43 MG 3%
Iron, Fe 1.9 MG 11%
Sodium, Na 207 MG 9%

Nutrition Highlights

  • Good source of dietary fiber (4.3g per 100g).

About WHITE & RED QUINOA WITH VEGETABLES IN A SEASONED SAUCE

WHITE & RED QUINOA WITH VEGETABLES IN A SEASONED SAUCE is a moderate-calorie food with 157 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 5g of protein, 22.9g of carbohydrates, and 5.7g of fat. It also contributes 4.3g of dietary fiber per serving. This food belongs to the Frozen Prepared Sides category.

Ingredients

WHITE AND FED QUINOA [COOKED WHITE QUINOA (WHITE QUINOA, WATER, SALT), COOKED RED QUINOA (RED QUINOA, WATER, SALT)], VEGETABLE (RED BELL PEPPERS, GARDEN PEAS), SAUCE [EXTRA VIRGIN OLIVE OIL, PANANG PASTE (TOMATO CONCENTRATE, ONIONS, SPICES (PAPRIKA, CORIANDER, CUMIN CAYENNE PEPPER, TURMERIC, CINNAMON, CLOVE NUTMEG}, GALANGAL, SOY SAUCE {SOYBEAN, WHEAT FLOUR, SALT, WATER}, GARLIC, SALT, RED CHILI, SUNFLOWER OIL LIME LEAF), WATER, VEGETABLE STOCK (VEGETABLE CONCENTRATE (CARROTS, ONIONS, LEEKS) WATER, SPICES), SALT, LEMON JUICE, GARLIC, SUGAR, THICKENERS XANTHAN GUM, GUAR GUM, GLUCOSE (WHEAT AND/OR CORN)].

Calorie Breakdown

At 157 calories per 100 grams, WHITE & RED QUINOA WITH VEGETABLES IN A SEASONED SAUCE gets 13% of its calories from protein, 58% from carbohydrates, and 33% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare WHITE & RED QUINOA WITH VEGETABLES IN A SEASONED SAUCE

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