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WHITE LEMONADE CAKE

Cakes, Cupcakes, Snack Cakes The Kroger Co. Branded
474 Calories
3.9g Protein
64.1g Carbs
23.1g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 474
% Daily Value*
Total Fat 23.1g 30%
Saturated Fat 7.7g 38%
Trans Fat 0g
Cholesterol 38mg 13%
Sodium 385mg 17%
Total Carbohydrate 64.1g 23%
Dietary Fiber 0g 0%
Total Sugars 48.7g
Protein 3.9g 8%
Vitamin D 0mcg 0%
Calcium 26mg 2%
Iron 0.9mg 5%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.9g 4%
Carbs 64.1g 70%
Fat 23.1g 26%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 26 MG 2%
Iron, Fe 0.9 MG 5%
Sodium, Na 385 MG 17%

Related Foods in Cakes, Cupcakes, Snack Cakes

Food Calories Protein Carbs Fat
APPLE PIE, APPLE 235 2.2g 29.4g 13.2g APPLE CRUMB PIE, APPLE CRUMB 250 2.2g 33.8g 12.5g BLUEBERRY PIE, BLUEBERRY 257 2.2g 37.5g 12.5g CHERRY PIE, CHERRY 265 2.2g 38.2g 12.5g PEACH PIE, PEACH 243 2.2g 33.8g 12.5g GLAZED CHERRY PIES 363 1.8g 54.0g 15.0g

About WHITE LEMONADE CAKE

WHITE LEMONADE CAKE is a high-calorie food with 474 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.9g of protein, 64.1g of carbohydrates, and 23.1g of fat. This food belongs to the Cakes, Cupcakes, Snack Cakes category.

Ingredients

CAKE - SUGAR, ENRICHED BLEACHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, EGGS, EGG WHITES, MODIFIED CORN STARCH. CONTAINS 2% OR LESS OF NONFAT MILK, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), VITAL WHEAT GLUTEN, EMULSIFIERS (SORBITAN MONOSTEARATE, MONO AND DIGLYCERIDES, POLYSORBATE 60, SODIUM STEAROYL LACTYLATE, SOY LECITHIN), DEXTROSE, ARTIFICIAL AND NATURAL FLAVORS. WHITE ICING-SUGAR, VEGETABLE SHORTENING (INTERESTERIFIED SOYBEAN OIL, SOYBEAN OIL, HYDROGENATED COTTONSEED OIL, MONO-AND DIGLYCERIDES, POLYSORBATE 60), CORN SYRUP, WATER. CONTAINS 2% OR LESS OF SALT, CITRIC ACID, CORNSTARCH, NATURAL AND ARTIFICIAL FLAVOR, DEXTROSE, TITANIUM DIOXIDE (FOR COLOR), POTASSIUM SORBATE (PRESERVATIVE). COLORED ICING ALSO CONTAINS-SHORTENING [PALM OIL, CANOLA AND/OR SOYBEAN OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60, TBHQ (PRESERVATIVES)]. CONTAINS LESS THAN 2% OF PROPYLENE GLYCOL, MALTODEXTRIN, HIGH FRUCTOSE CORN SYRUP, MODIFIED CORN STARCH, GLYCERIN, GUM ARABIC, LOCUST BEAN GUM, CARRAGEENAN, GUAR GUM, VEGETABLE GUM, XANTHAN GUM, PHOSPHORIC ACID, SODIUM BENZOATE (PRESERVATIVE), BLUE 1, BLUE 1 LAKE, YELLOW 5, YELLOW 5 LAKE, YELLOW 6, YELLOW 6 LAKE, RED 40, RED 40 LAKE, RED 3, BLUE 2 LAKE. MINI JELLY SLICES-SUGAR, CORN SYRUP, AGAR, TITANIUM DIOXIDE, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVORS, FD&C YELLOW 5 & YELLOW 6.

Calorie Breakdown

At 474 calories per 100 grams, WHITE LEMONADE CAKE gets 3% of its calories from protein, 54% from carbohydrates, and 44% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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