VEGGIE CRISPS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 893 MG | 39% |
Nutrition Highlights
- Good source of dietary fiber (3.6g per 100g).
- Good source of Sodium, Na (39% DV).
About VEGGIE CRISPS
VEGGIE CRISPS is a high-calorie food with 500 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.6g of protein, 64.3g of carbohydrates, and 25g of fat. It also contributes 3.6g of dietary fiber per serving. This food belongs to the Crackers & Biscotti category.
Ingredients
POTATO FLOUR, POTATO STARCH, EXPELLER PRESSED SUNFLOWER, SAFFLOWER, AND/OR SOYBEAN OIL, TOMATO PASTE, SALT, SUGAR, SPINACH POWDER, BEETROOT POWDER, TURMERIC.
Dietary Information
Notable micronutrients in VEGGIE CRISPS include Sodium, Na (39% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 500 calories per 100 grams, VEGGIE CRISPS gets 3% of its calories from protein, 51% from carbohydrates, and 45% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare VEGGIE CRISPS
See how VEGGIE CRISPS compares to other foods in terms of nutrition:
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- VEGGIE CRISPS vs BACON CHEDDAR CRISPS, BACON
- VEGGIE CRISPS vs PARMESAN CHEESE CRISPS, PARMESAN
- VEGGIE CRISPS vs ORIGINAL FLATBREADS, ORIGINAL
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