VEGETARIAN BAKED BEANS
131
Calories
6.2g
Protein
26.2g
Carbs
0.8g
Fat
6.9g
Fiber
Nutrition Facts
Serving Size
100 g
Calories
131
% Daily Value*
Total Fat 0.8g
1%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 323mg
14%
Total Carbohydrate 26.2g
10%
Dietary Fiber 6.9g
25%
Total Sugars 7.7g
Protein 6.2g
12%
Vitamin D 0mcg
0%
Calcium 62mg
5%
Iron 2.1mg
12%
Potassium 0mg
0%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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Protein
6.2g
19%
Carbs
26.2g
79%
Fat
0.8g
2%
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.9 MG | 1% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 62 MG | 5% | |
| Iron, Fe | 2.1 MG | 12% | |
| Sodium, Na | 323 MG | 14% |
Nutrition Highlights
- Very low in fat (0.8g per 100g).
- High in dietary fiber (6.9g per 100g), supporting digestive health.
About VEGETARIAN BAKED BEANS
VEGETARIAN BAKED BEANS contains 131 calories per 100g serving. It provides 6.2g of protein, 26.2g of carbohydrates, and 0.8g of fat. It also contains 6.9g of dietary fiber.
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