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VEGETABLE SOUP, VEGETABLE

Frozen Dinners & Entrees Tabatchnick Fine Foods Inc. Branded
52 Calories
1.4g Protein
9.4g Carbs
0.7g Fat
1.9g Fiber
Nutrition Facts
Serving Size 100 g
Calories 52
% Daily Value*
Total Fat 0.7g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 28mg 1%
Total Carbohydrate 9.4g 3%
Dietary Fiber 1.9g 7%
Total Sugars 1.9g
Protein 1.4g 3%
Vitamin D 0mcg 0%
Calcium 14mg 1%
Iron 0.5mg 3%
Potassium 174mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 1.4g 12%
Carbs 9.4g 82%
Fat 0.7g 6%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 14 MG 1%
Iron, Fe 0.5 MG 3%
Potassium, K 174 MG 4%
Sodium, Na 28 MG 1%

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RANCHERO BRAISED BEEF IN A SPICY RED CHILE SAUCE SERVED WITH A SIDE OF CHIPOTLE MASHED SWEET POTATOES, RANCHERO BRAISED BEEF 107 6.4g 14.2g 2.6g MEDIUM MEXICAN STYLE LASAGNA FRESHLY MADE CORN MASA PASTA LAYERED WITH SPICY CHORIZO SAUCE & CREAMY JALAPENO QUESO, TOPPED WITH REAL CHEDDAR & MONTEREY JACK CHEESES & PEPPERS, MEDIUM MEXICAN STYLE LASAGNA 126 5.6g 15.4g 4.7g ROASTED TURKEY BREAST WITH SAVORY HERB DRESSING & CINNAMON APPLES, ROASTED TURKEY BREAST 105 5.4g 17.4g 1.5g SPINACH SOUFFLE A SIMPLE RECIPE OF CHOPPED SPINACH BAKED WITH SKIM MILK & EGGS, SPINACH SOUFFLE 130 5.2g 7.8g 8.7g BRAISED BEEF & ROASTED RED SKIN POTATOES WITH SELECT CUTS OF GREEN & YELLOW BEANS, BRAISED BEEF & ROASTED RED SKIN POTATOES 78 5.0g 7.8g 2.8g CHICKEN PARMESAN BREADED CHICKEN BREAST WITH RIB MEAT, SPAGHETTI, MARINARA SAUCE AND REAL MOZZARELLA CHEESE, CHICKEN PARMESAN 126 5.9g 15.9g 4.3g

Nutrition Highlights

  • Low in calories with 52 kcal per 100g.
  • Very low in fat (0.7g per 100g).

About VEGETABLE SOUP, VEGETABLE

VEGETABLE SOUP, VEGETABLE is a low-calorie food with 52 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 1.4g of protein, 9.4g of carbohydrates, and 0.7g of fat. It also contributes 1.9g of dietary fiber per serving. This food belongs to the Frozen Dinners & Entrees category.

Ingredients

WATER, CARROTS, TOMATO PASTE, GREEN BEANS, ONIONS, CELERY, PEAS, CORN, LIMA BEANS, BARLEY, POTATOES, GREEN SPLIT PEAS, MODIFIED FOOD STARCH, ENRICHED MACARONI PRODUCT (SEMOLINA [WHEAT], NIACIN, IRON [FERROUS SULFATE], THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), CANOLA/SOYBEAN OIL, SPICES, XANTHAN GUM, GARLIC, GARLIC POWDER

Dietary Information

VEGETABLE SOUP, VEGETABLE is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 52 calories per 100 grams, VEGETABLE SOUP, VEGETABLE gets 11% of its calories from protein, 72% from carbohydrates, and 12% from fat. This is lower than most foods and comparable to fruits and vegetables.

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