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UMBRICELLI PASTA MADE WITH FARRO FLOUR

Pasta by Shape & Type African Museum Branded
329 Calories
7.1g Protein
0.1g Carbs
1.4g Fat
11.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 329
% Daily Value*
Total Fat 1.4g 2%
Saturated Fat 0.6g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 14mg 1%
Total Carbohydrate 0.1g 0%
Dietary Fiber 11.4g 41%
Total Sugars 0g
Protein 7.1g 14%
Vitamin D 0mcg 0%
Calcium 29mg 2%
Iron 0.8mg 4%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 7.1g 83%
Carbs 0.1g 1%
Fat 1.4g 16%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 29 MG 2%
Iron, Fe 0.8 MG 4%
Sodium, Na 14 MG 1%

Related Foods in Pasta by Shape & Type

Food Calories Protein Carbs Fat
EGG PASTA 357 14.3g 69.6g 3.6g WHOLE WHEAT SPAGHETTI 357 12.5g 66.1g 1.8g ORGANIC ROTINI 357 10.7g 71.4g 1.8g ORGANIC ANGEL HAIR PASTA 357 10.7g 71.4g 1.8g ORGANIC WHOLE WHEAT PENNE RIGATE 357 12.5g 66.1g 1.8g LASAGNA SKILLET DINNER 361 11.1g 72.2g 1.4g

Nutrition Highlights

  • Very low in fat (1.4g per 100g).
  • High in dietary fiber (11.4g per 100g), supporting digestive health.

About UMBRICELLI PASTA MADE WITH FARRO FLOUR

UMBRICELLI PASTA MADE WITH FARRO FLOUR is a calorie-dense food with 329 calories per 100-gram serving. Its primary macronutrient source is protein, providing 7.1g of protein, 0.1g of carbohydrates, and 1.4g of fat. It also contributes 11.4g of dietary fiber per serving. This food belongs to the Pasta by Shape & Type category.

Ingredients

FARRO FLOUR, WATER.

Dietary Information

UMBRICELLI PASTA MADE WITH FARRO FLOUR is considered low-carb and keto-friendly, low-fat, high-fiber, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 329 calories per 100 grams, UMBRICELLI PASTA MADE WITH FARRO FLOUR gets 9% of its calories from protein, 0% from carbohydrates, and 4% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare UMBRICELLI PASTA MADE WITH FARRO FLOUR

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More in Pasta by Shape & Type

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