UDON NOODLE SOUP
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 13 MG | 1% | |
| Iron, Fe | 0.7 MG | 4% | |
| Sodium, Na | 837 MG | 36% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Good source of Sodium, Na (36% DV).
About UDON NOODLE SOUP
UDON NOODLE SOUP is a moderate-calorie food with 126 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.8g of protein, 27.1g of carbohydrates, and 0g of fat. It also contributes 1.3g of dietary fiber per serving. This food belongs to the All Noodles category.
Ingredients
NOODLES: ENRICHED WHEAT FLOUR (FLOUR,NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, TAPIOCA STARCH, ALT, LACTIC ACID, PROPYLENE GLYCOL ALGINATE, SODIUM BENZOATE (TO RETARD SPOILAGE), NATURAL FLAVOR. SOUP BASE: SALT, SUGAR, MONOSODIUM GLUTAMATE, GARLIC POWDER, ONION POWDER, WHITE PEPPER POWDER, MUSHROOM POWDER, CARAMEL POWDER, HYDROLYZED VEGETABLE PROTEIN, LEEK CHIPS, SOY SAUCE, SOY SAUCE POWDER (SOYBEANS, WHEAT, SALT), SILICON DIOXIDE,DISODIUM GUANYLATE, DISODIUM INOSINATE AND ARTIFICIAL FLAVOR. DRIED VEGETABLES: DRIED GREEN ONION, DRIED SEAWEED.
Dietary Information
UDON NOODLE SOUP is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in UDON NOODLE SOUP include Sodium, Na (36% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 126 calories per 100 grams, UDON NOODLE SOUP gets 12% of its calories from protein, 86% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.
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