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TURKEY BREAST, HARDWOOD SMOKED

Pepperoni, Salami & Cold Cuts The Hillshire Brands Company Branded
105 Calories
17.5g Protein
5.3g Carbs
0.9g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 105
% Daily Value*
Total Fat 0.9g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 44mg 15%
Sodium 1,123mg 49%
Total Carbohydrate 5.3g 2%
Dietary Fiber 0g 0%
Total Sugars 1.8g
Protein 17.5g 35%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.6mg 4%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 17.5g 74%
Carbs 5.3g 22%
Fat 0.9g 4%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0.6 MG 4%
Sodium, Na 1,123 MG 49%

Nutrition Highlights

  • Low in calories with 105 kcal per 100g.
  • Good source of protein with 17.5g per 100g.
  • Very low in fat (0.9g per 100g).
  • Good source of Sodium, Na (49% DV).

About TURKEY BREAST, HARDWOOD SMOKED

TURKEY BREAST, HARDWOOD SMOKED is a moderate-calorie food with 105 calories per 100-gram serving. Its primary macronutrient source is protein, providing 17.5g of protein, 5.3g of carbohydrates, and 0.9g of fat. This food belongs to the Pepperoni, Salami & Cold Cuts category.

Ingredients

TURKEY BREAST, WATER, CONTAINS 2% OR LESS OF: MODIFIED CORN STARCH, SODIUM LACTATE, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE.

Dietary Information

TURKEY BREAST, HARDWOOD SMOKED is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in TURKEY BREAST, HARDWOOD SMOKED include Sodium, Na (49% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 105 calories per 100 grams, TURKEY BREAST, HARDWOOD SMOKED gets 67% of its calories from protein, 20% from carbohydrates, and 8% from fat. This is moderate, similar to many lean proteins and whole grains.

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