TRADITIONAL PIZZA DOUGH, TRADITIONAL
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 30 MG | 2% | |
| Iron, Fe | 2.7 MG | 15% | |
| Potassium, K | 94 MG | 2% | |
| Sodium, Na | 342 MG | 15% |
Nutrition Highlights
- Very low in fat (0.4g per 100g).
- Good source of dietary fiber (2.6g per 100g).
About TRADITIONAL PIZZA DOUGH, TRADITIONAL
TRADITIONAL PIZZA DOUGH, TRADITIONAL is a moderate-calorie food with 219 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 7.9g of protein, 44.7g of carbohydrates, and 0.4g of fat. It also contributes 2.6g of dietary fiber per serving. This food belongs to the Crusts & Dough category.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SUGAR, SALT, CALCIUM SULFATE, ASCORBIC ACID.
Dietary Information
TRADITIONAL PIZZA DOUGH, TRADITIONAL is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 219 calories per 100 grams, TRADITIONAL PIZZA DOUGH, TRADITIONAL gets 14% of its calories from protein, 82% from carbohydrates, and 2% from fat. This is moderately high, similar to many cooked grains and dairy products.
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