TRADITIONAL ITALIAN COOKIE

Nutrition Highlights

• Good source of dietary fiber (4g per 100g).
• Good source of Iron, Fe (22% DV).

About TRADITIONAL ITALIAN COOKIE

TRADITIONAL ITALIAN COOKIE is a high-calorie food with 480 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 8g of protein, 64g of carbohydrates, and 20g of fat. It also contributes 4g of dietary fiber per serving. This food belongs to the Crackers & Biscotti category.

Ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR, SUGAR, ALMONDS, EGGS, BUTTER (CREAM, SALT), ALUMINUM FREE BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), AND NATURAL ALMOND FLAVOR.

Dietary Information

Notable micronutrients in TRADITIONAL ITALIAN COOKIE include Iron, Fe (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 480 calories per 100 grams, TRADITIONAL ITALIAN COOKIE gets 7% of its calories from protein, 53% from carbohydrates, and 38% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare TRADITIONAL ITALIAN COOKIE

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