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TINGA COOKING SAUCE, TINGA

Other Cooking Sauces Meijer, Inc. Branded
194 Calories
2.8g Protein
11.1g Carbs
16.7g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 194
% Daily Value*
Total Fat 16.7g 21%
Saturated Fat 2.8g 14%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1,361mg 59%
Total Carbohydrate 11.1g 4%
Dietary Fiber 0g 0%
Total Sugars 5.6g
Protein 2.8g 6%
Vitamin D 0mcg 0%
Calcium 56mg 4%
Iron 1mg 6%
Potassium 194mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.8g 9%
Carbs 11.1g 36%
Fat 16.7g 55%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 56 MG 4%
Iron, Fe 1 MG 6%
Potassium, K 194 MG 4%
Sodium, Na 1,361 MG 59%

Nutrition Highlights

  • Rich source of Sodium, Na (59% of Daily Value per 100g).

About TINGA COOKING SAUCE, TINGA

TINGA COOKING SAUCE, TINGA is a moderate-calorie food with 194 calories per 100-gram serving. Its primary macronutrient source is fat, providing 2.8g of protein, 11.1g of carbohydrates, and 16.7g of fat. This food belongs to the Other Cooking Sauces category.

Ingredients

TOMATO PUREE (WATER, TOMATO PASTE), DICED TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), ONION, CANOLA OIL OR SOYBEAN OIL, CHIPOTLE IN ADOBO PUREE (WATER, DISTILLED VINEGAR, SPICES, TOMATO PASTE, SEA SALT, SPICES, SUGAR, ONION, GARLIC), CORN STARCH, SEA SALT, SPICES, CILANTRO, CHICKEN BROTH POWDER (CHICKEN FAT, CHICKEN BROTH, NATURAL FLAVOR), GARLIC, NATURAL SMOKE FLAVOR.

Dietary Information

Notable micronutrients in TINGA COOKING SAUCE, TINGA include Sodium, Na (59% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 194 calories per 100 grams, TINGA COOKING SAUCE, TINGA gets 6% of its calories from protein, 23% from carbohydrates, and 77% from fat. This is moderate, similar to many lean proteins and whole grains.

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