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THREE CHEESE FLORENTINE STUFFED SHELLS

Frozen Appetizers & Hors D'oeuvres Joseph Seviroli Inc Branded
159 Calories
8.0g Protein
24.8g Carbs
2.7g Fat
1.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 159
% Daily Value*
Total Fat 2.7g 3%
Saturated Fat 1.3g 7%
Trans Fat 0g
Cholesterol 27mg 9%
Sodium 102mg 4%
Total Carbohydrate 24.8g 9%
Dietary Fiber 1.8g 6%
Total Sugars 0g
Protein 8.0g 16%
Vitamin D 0mcg 0%
Calcium 87mg 7%
Iron 0.9mg 5%
Potassium 119mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 8.0g 22%
Carbs 24.8g 70%
Fat 2.7g 8%

Minerals

Nutrient Amount % DV
Calcium, Ca 87 MG 7%
Iron, Fe 0.9 MG 5%
Potassium, K 119 MG 3%
Sodium, Na 102 MG 4%

Nutrition Highlights

  • Very low in fat (2.7g per 100g).

About THREE CHEESE FLORENTINE STUFFED SHELLS

THREE CHEESE FLORENTINE STUFFED SHELLS is a moderate-calorie food with 159 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 8.0g of protein, 24.8g of carbohydrates, and 2.7g of fat. It also contributes 1.8g of dietary fiber per serving. This food belongs to the Frozen Appetizers & Hors D'oeuvres category.

Ingredients

ENRICHED SEMOLINA FLOUR (SEMOLINA FLOUR [NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), WATER, RICOTTA CHEESE (WHEY, VINEGAR, SALT), PASTEURIZED EGGS, SPINACH, MILK, PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, AND ENZYMES), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE ([PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], POTATO STARCH, CANOLA OIL, AND CELLULOSE POWDER ADDED TO PREVENT CAKING), CORN STARCH, SALT, GARLIC, SPICES, TURMERIC (COLOR).

Dietary Information

THREE CHEESE FLORENTINE STUFFED SHELLS is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 159 calories per 100 grams, THREE CHEESE FLORENTINE STUFFED SHELLS gets 20% of its calories from protein, 62% from carbohydrates, and 15% from fat. This is moderate, similar to many lean proteins and whole grains.

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