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THIN CRUST PIZZA

Pizza Walgreens Co. Branded
212 Calories
9.5g Protein
25.6g Carbs
7.3g Fat
0.7g Fiber
Nutrition Facts
Serving Size 100 g
Calories 212
% Daily Value*
Total Fat 7.3g 9%
Saturated Fat 3.7g 18%
Trans Fat 0g
Cholesterol 22mg 7%
Sodium 467mg 20%
Total Carbohydrate 25.6g 9%
Dietary Fiber 0.7g 3%
Total Sugars 2.9g
Protein 9.5g 19%
Vitamin D 0mcg 0%
Calcium 255mg 20%
Iron 0.5mg 3%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 9.5g 22%
Carbs 25.6g 60%
Fat 7.3g 18%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 6.6 MG 7%

Minerals

Nutrient Amount % DV
Calcium, Ca 255 MG 20%
Iron, Fe 0.5 MG 3%
Sodium, Na 467 MG 20%

Nutrition Highlights

  • Good source of Calcium, Ca (20% DV).
  • Good source of Sodium, Na (20% DV).

About THIN CRUST PIZZA

THIN CRUST PIZZA is a moderate-calorie food with 212 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 9.5g of protein, 25.6g of carbohydrates, and 7.3g of fat. It also contributes 0.7g of dietary fiber per serving. This food belongs to the Pizza category.

Ingredients

CRUST (FLOUR [WHEAT, MALTED BARLEY], WATER, SOYBEAN OIL, YEAST, SALT, DEXTROSE, CALCIUM PROPIONATE [PRESERVATIVE], AND SOY LECITHIN), SAUCE (WATER, TOMATO PASTE, SEASONING [MALTODEXTRIN, MODIFIED FOOD STARCH, SUGAR, SALT, DEXTROSE, SPICES AND SPICE EXTRACTIVES, DEHYDRATED GARLIC, CITRIC ACID, XANTHAN GUM, TRICALCIUM PHOSPHATE, CORN OIL]), PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES).

Dietary Information

Notable micronutrients in THIN CRUST PIZZA include Calcium, Ca (20% DV) , and Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 212 calories per 100 grams, THIN CRUST PIZZA gets 18% of its calories from protein, 48% from carbohydrates, and 31% from fat. This is moderately high, similar to many cooked grains and dairy products.

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