THICK CUT CRISPBREADS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0.8 MG | 5% | |
| Sodium, Na | 628 MG | 27% |
Nutrition Highlights
- Good source of Sodium, Na (27% DV).
About THICK CUT CRISPBREADS
THICK CUT CRISPBREADS is a high-calorie food with 512 calories per 100-gram serving. Its primary macronutrient source is fat, providing 7.0g of protein, 58.1g of carbohydrates, and 27.9g of fat. It also contributes 2.3g of dietary fiber per serving. This food belongs to the Crackers & Biscotti category.
Ingredients
WHEAT FLOUR, SUNFLOWER OIL, SALT (SEL GRIS SEA SALT, SALT), YEAST.
Dietary Information
Notable micronutrients in THICK CUT CRISPBREADS include Sodium, Na (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 512 calories per 100 grams, THICK CUT CRISPBREADS gets 5% of its calories from protein, 45% from carbohydrates, and 49% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare THICK CUT CRISPBREADS
See how THICK CUT CRISPBREADS compares to other foods in terms of nutrition:
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