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TASTE ELEVATED, ROASTED EGGPLANT SPREAD

Pickles, Olives, Peppers & Relishes Taste Elevated Branded
175 Calories
2.5g Protein
10g Carbs
12.5g Fat
2.5g Fiber
Nutrition Facts
Serving Size 100 g
Calories 175
% Daily Value*
Total Fat 12.5g 16%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 350mg 15%
Total Carbohydrate 10g 4%
Dietary Fiber 2.5g 9%
Total Sugars 5g
Protein 2.5g 5%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.9mg 5%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.5g 10%
Carbs 10g 40%
Fat 12.5g 50%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 30 MG 33%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0.9 MG 5%
Sodium, Na 350 MG 15%

Related Foods in Pickles, Olives, Peppers & Relishes

Food Calories Protein Carbs Fat
KOSHER DILL WHOLES, KOSHER DILL 0 0g 3.6g 0g WHOLE PICKLED BEETS 56 0g 13.9g 0g ORGANIC SOUTHWEST COBB SALAD 83 6.4g 5.1g 3.9g ORGANIC VEGAN CHOPPED SALAD 77 2.0g 6.1g 5.2g FRENCH-STYLE HONEY SWEET CORNICHONS PICKLED GHERKINS WITH HONEY, HONEY 50 0g 10g 0g CLASSIC POTATO SALAD, CLASSIC 164 2.1g 19.3g 8.6g

Nutrition Highlights

  • Good source of dietary fiber (2.5g per 100g).
  • Good source of Vitamin C, total ascorbic acid (33% DV).

About TASTE ELEVATED, ROASTED EGGPLANT SPREAD

TASTE ELEVATED, ROASTED EGGPLANT SPREAD is a moderate-calorie food with 175 calories per 100-gram serving. Its primary macronutrient source is fat, providing 2.5g of protein, 10g of carbohydrates, and 12.5g of fat. It also contributes 2.5g of dietary fiber per serving. This food belongs to the Pickles, Olives, Peppers & Relishes category.

Ingredients

ROASTED RED BELL PEPPER (WITH WATER AND CITRIC ACID), ROASTED EGGPLANT, ROASTED ONION, PINE NUTS [TREE NUTS], TOMATO PASTE, WATER, EXTRA VIRGIN OLIVE OIL, GARLIC, SUGAR, SALT, RED PEPPER FLAKES, CURRY POWDER (TURMERIC, CORIANDER, CHILI, FENNEL, ANISE, CUMIN, FENUGREEK, SALT, GARLIC, CINNAMON, NUTMEG, BAY LEAVES, CLOVE), CITRIC ACID.

Dietary Information

Notable micronutrients in TASTE ELEVATED, ROASTED EGGPLANT SPREAD include Vitamin C, total ascorbic acid (33% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 175 calories per 100 grams, TASTE ELEVATED, ROASTED EGGPLANT SPREAD gets 6% of its calories from protein, 23% from carbohydrates, and 64% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare TASTE ELEVATED, ROASTED EGGPLANT SPREAD

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