STONE-FIRED CRUST MARGHERITA PIZZA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 56 MG | 4% | |
| Iron, Fe | 0.8 MG | 5% | |
| Potassium, K | 67 MG | 1% | |
| Sodium, Na | 500 MG | 22% |
Nutrition Highlights
- Good source of Sodium, Na (22% DV).
About STONE-FIRED CRUST MARGHERITA PIZZA
STONE-FIRED CRUST MARGHERITA PIZZA is a moderate-calorie food with 202 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 8.9g of protein, 26.6g of carbohydrates, and 6.5g of fat. It also contributes 1.6g of dietary fiber per serving. This food belongs to the Pizza category.
Ingredients
CRUST (WHEAT FLOUR, WATER, DURUM WHEAT SEMOLINA, SEA SALT, YEAST), SAUCE (PEELED TOMATOES {WHOLE PEELED TOMATOES, TOMATO JUICE, BASIL}, EXTRA VIRGIN OLIVE OIL, SEA SALT), BUFFALO MOZZARELLA CHEESE (BUFFALO MILK, SALT, RENNET), EXTRA VIRGIN OLIVE OIL, BASIL LEAVES
Dietary Information
Notable micronutrients in STONE-FIRED CRUST MARGHERITA PIZZA include Sodium, Na (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 202 calories per 100 grams, STONE-FIRED CRUST MARGHERITA PIZZA gets 18% of its calories from protein, 53% from carbohydrates, and 29% from fat. This is moderately high, similar to many cooked grains and dairy products.
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