STIR FRY SAUCE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 0 MG | 0% | |
| Sodium, Na | 3,200 MG | 139% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (139% of Daily Value per 100g).
About STIR FRY SAUCE
STIR FRY SAUCE is a moderate-calorie food with 133 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 6.7g of protein, 26.7g of carbohydrates, and 0g of fat. This food belongs to the Oriental, Mexican & Ethnic Sauces category.
Ingredients
SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), WATER, SUGAR, DISTILLED VINEGAR, CHABLIS WINE (WINE GRAPES, SALT, SULFITES [PRESERVATIVE]), MODIFIED FOOD STARCH, LESS THAN 2% OF: GINGER, GARLIC*, OYSTER SAUCE [WATER, SUGAR, SALT, OYSTER JUICE CONCENTRATE (OYSTER, WATER, SALT), MODIFIED CORN STARCH, CARAMEL COLOR, YEAST EXTRACT, OYSTER EXTRACT], MOLASSES, XANTHAN GUM, SALT, SODIUM BENZOATE (PRESERVATIVE), DISODIUM GUANYLATE, DISODIUM INOSINATE.
Dietary Information
STIR FRY SAUCE is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in STIR FRY SAUCE include Sodium, Na (139% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 133 calories per 100 grams, STIR FRY SAUCE gets 20% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.
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