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STIR FRY SAUCE

150 Calories
2.5g Protein
35g Carbs
0g Fat
1.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 150
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 825mg 36%
Total Carbohydrate 35g 13%
Dietary Fiber 1.2g 4%
Total Sugars 22.5g
Protein 2.5g 5%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.5g 7%
Carbs 35g 93%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 825 MG 36%

Nutrition Highlights

  • Very low in fat (0g per 100g).
  • Good source of Sodium, Na (36% DV).

About STIR FRY SAUCE

STIR FRY SAUCE is a moderate-calorie food with 150 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.5g of protein, 35g of carbohydrates, and 0g of fat. It also contributes 1.2g of dietary fiber per serving. This food belongs to the Oriental, Mexican & Ethnic Sauces category.

Ingredients

SUGAR, WATER, TAMARI SOY SAUCE (14%) (WATER, ORGANIC SOYBEANS, SALT), GINGER, GLUCOSE, CHOPPED GARLIC, CORN STARCH, LEMON GRASS, GREEN ONION, RED BELL PEPPER, GREEN BELL PEPPER, CHILI PEPPER, VINEGAR, CANOLA OIL, CARAMEL (COLOR)

Dietary Information

STIR FRY SAUCE is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in STIR FRY SAUCE include Sodium, Na (36% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 150 calories per 100 grams, STIR FRY SAUCE gets 7% of its calories from protein, 93% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.

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