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STARFISH SHORTBREAD COOKIES

Cookies & Biscuits McKee Foods Corporation Branded
500 Calories
4.6g Protein
63.6g Carbs
27.3g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 500
% Daily Value*
Total Fat 27.3g 35%
Saturated Fat 13.6g 68%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 318mg 14%
Total Carbohydrate 63.6g 23%
Dietary Fiber 0g 0%
Total Sugars 36.4g
Protein 4.6g 9%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.6g 5%
Carbs 63.6g 67%
Fat 27.3g 28%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 318 MG 14%

About STARFISH SHORTBREAD COOKIES

STARFISH SHORTBREAD COOKIES is a high-calorie food with 500 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4.6g of protein, 63.6g of carbohydrates, and 27.3g of fat. This food belongs to the Cookies & Biscuits category.

Ingredients

ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), SUGAR, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL WITH TBHQ TO PRESERVE FLAVOR, PALM AND PALM KERNEL OIL, WATER, PEARLESCENT SUGAR CRYSTALS (SUGAR, CONFECTIONER'S GLAZE, GUM ARABIC, CARNAUBA WAX, SOY LECITHIN, ARTIFICIAL COLORS [INCLUDING BLUE 1 LAKE, YELLOW 5 LAKE, YELLOW 6 LAKE, BLUE 2 LAKE, RED 40 LAKE]), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY FLOUR, EGG WHITES, CORN STARCH, SALT, BAKING SODA, COLORS (BLUE 1 LAKE, TITANIUM DIOXIDE), EMULSIFIERS (MONO-AND DIGLYCERIDES, SOY LECITHIN), NATURAL AND ARTIFICIAL FLAVORS, WHEY (MILK).

Calorie Breakdown

At 500 calories per 100 grams, STARFISH SHORTBREAD COOKIES gets 4% of its calories from protein, 51% from carbohydrates, and 49% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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