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SRIRACHA CHILI SAUCE

Oriental, Mexican & Ethnic Sauces MIKEE Branded
0 Calories
0g Protein
20g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 3,000mg 130%
Total Carbohydrate 20g 7%
Dietary Fiber 0g 0%
Total Sugars 20g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 20g 100%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 48 MG 53%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 3,000 MG 130%

Related Foods in Oriental, Mexican & Ethnic Sauces

Food Calories Protein Carbs Fat
MEDIUM TIKKA MASALA SIMMER SAUCE, MEDIUM TIKKA MASALA 67 1.7g 10g 2.5g BUTTER CHICKEN SIMMER SAUCE, MILD 127 3.2g 19.1g 5.6g COCONUT CURRY KORMA SAUCE, COCONUT CURRY KORMA 117 1.7g 15g 5.8g TIKKA MASALA SAUCE 109 1.8g 6.4g 8.2g TAMARI LITE 50% LESS SODIUM GLUTEN FREE SOY SAUCE, TAMARI LITE 59 5.9g 5.9g 0g KA-ME, BLACK PEPPER SAUCE 133 0g 26.7g 3.3g

Nutrition Highlights

  • Very low in calories (0 kcal per 100g), suitable for weight management.
  • Very low in fat (0g per 100g).
  • Rich source of Sodium, Na (130% of Daily Value per 100g).
  • Rich source of Vitamin C, total ascorbic acid (53% of Daily Value per 100g).

About SRIRACHA CHILI SAUCE

SRIRACHA CHILI SAUCE is a very low-calorie food with 0 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 20g of carbohydrates, and 0g of fat. This food belongs to the Oriental, Mexican & Ethnic Sauces category.

Ingredients

RED CHILE PUREE (RED JALAPENO PEPPERS, SALT, ACETIC ACID), WATER, CANE SUGAR, GARLIC, XANTHAN GUM, SODIUM BENZOATE.

Dietary Information

Notable micronutrients in SRIRACHA CHILI SAUCE include Sodium, Na (130% DV) , and Vitamin C, total ascorbic acid (53% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

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