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SPONGE CAKE COOKIES

Cookies & Biscuits Bisquiva North America Inc. Branded
400 Calories
4g Protein
68g Carbs
12g Fat
4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 400
% Daily Value*
Total Fat 12g 15%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 20mg 7%
Sodium 100mg 4%
Total Carbohydrate 68g 25%
Dietary Fiber 4g 14%
Total Sugars 52g
Protein 4g 8%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 4.3mg 24%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4g 5%
Carbs 68g 81%
Fat 12g 14%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 4.3 MG 24%
Sodium, Na 100 MG 4%

Related Foods in Cookies & Biscuits

Food Calories Protein Carbs Fat
MOLASSES SOFT COOKIES, MOLASSES 400 4g 72g 12g OATMEAL RAISIN SOFT COOKIES 440 4g 68g 16g SAFEWAY, FROSTED SUGAR COOKIES 421 2.6g 65.8g 15.8g SIGNATURE KITCHENS, LEMON CREME WAFERS 483 3.5g 72.4g 24.1g SIGNATURE KITCHENS, SANDWICH COOKIES, MINT CREME 500 3.3g 70g 23.3g TUXEDOS DOUBLE FILLED CHOCOLATE SANDWICH COOKIES, CHOCOLATE 483 3.5g 72.4g 20.7g

Nutrition Highlights

  • Good source of dietary fiber (4g per 100g).
  • Good source of Iron, Fe (24% DV).

About SPONGE CAKE COOKIES

SPONGE CAKE COOKIES is a high-calorie food with 400 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4g of protein, 68g of carbohydrates, and 12g of fat. It also contributes 4g of dietary fiber per serving. This food belongs to the Cookies & Biscuits category.

Ingredients

SUGAR, GLUCOSE-FRUCTOSE SYRUP, WHEAT FLOUR, CHOCOLATE LIQUOR, LIQUID EGGS, PALM OIL, CONCENTRATED ORANGE JUICE, COCOA BUTTER, SORBITOL, PECTIN, CITRIC ACID (ACID), LEAVENING (SODIUM ACID PYROPHOSPHATE AND BAKING SODA), BLEND OF EMULSIFIERS (SOY LECITHIN, SUNFLOWER LECITHIN, AND GLYCERYL MONOSTEARATE), DEPROTEINIZED WHEY POWDER (MILK), NATURAL ORANGE FLAVOR, NATURAL VANILLA FLAVOR WITH OTHER NATURAL FLAVOR, SALT, WHEAT STARCH.

Dietary Information

Notable micronutrients in SPONGE CAKE COOKIES include Iron, Fe (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 400 calories per 100 grams, SPONGE CAKE COOKIES gets 4% of its calories from protein, 68% from carbohydrates, and 27% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare SPONGE CAKE COOKIES

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More in Cookies & Biscuits

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