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SPINACH DIP

Dips & Salsa Meijer, Inc. Branded
258 Calories
3.2g Protein
6.5g Carbs
25.8g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 258
% Daily Value*
Total Fat 25.8g 33%
Saturated Fat 6.5g 32%
Trans Fat 0g
Cholesterol 32mg 11%
Sodium 645mg 28%
Total Carbohydrate 6.5g 2%
Dietary Fiber 0g 0%
Total Sugars 3.2g
Protein 3.2g 6%
Vitamin D 0mcg 0%
Calcium 65mg 5%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.2g 9%
Carbs 6.5g 18%
Fat 25.8g 73%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 65 MG 5%
Iron, Fe 0 MG 0%
Sodium, Na 645 MG 28%

Nutrition Highlights

  • Good source of Sodium, Na (28% DV).

About SPINACH DIP

SPINACH DIP is a calorie-dense food with 258 calories per 100-gram serving. Its primary macronutrient source is fat, providing 3.2g of protein, 6.5g of carbohydrates, and 25.8g of fat. This food belongs to the Dips & Salsa category.

Ingredients

SOUR CREAM (NONFAT MILK, CREAM, GRADE A WHEY, CORN STARCH-MODIFIED, SODIUM PHOSPHATE, GUAR GUM, CARRAGEENAN, SODIUM CITRATE, LOCUST BEAN GUM, POTASSIUM SORBATE TO PRESERVE FRESHNESS), SPINACH, MAYONNAISE (SOYBEAN OIL, WATER, CORN SYRUP, EGG YOLK, DISTILLED VINEGAR, CONTAINS LESS THAN 2% SPICE, SALT, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR), WATER CHESTNUTS, CONTAINS 2% OR LESS OF: AUTOLYZED YEAST EXTRACT, CARROT, CITRIC ACID, DEXTROSE, GARLIC, HYDROLYZED VEGETABLE PROTEIN (CORN, SOY, AND WHEAT), LACTOSE, LEEK, NATURAL FLAVORS, ONION, POTATO STARCH, SALT, SUGAR, TARTARIC ACID, SPICE, TURMERIC.

Dietary Information

Notable micronutrients in SPINACH DIP include Sodium, Na (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 258 calories per 100 grams, SPINACH DIP gets 5% of its calories from protein, 10% from carbohydrates, and 90% from fat. This is moderately high, similar to many cooked grains and dairy products.

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