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SPINACH AUTHENTIC ITALIAN ARANCINI, SPINACH

158 Calories
4.2g Protein
24.2g Carbs
4.2g Fat
0.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 158
% Daily Value*
Total Fat 4.2g 5%
Saturated Fat 1.7g 8%
Trans Fat 0g
Cholesterol 8mg 3%
Sodium 142mg 6%
Total Carbohydrate 24.2g 9%
Dietary Fiber 0.8g 3%
Total Sugars 0.8g
Protein 4.2g 8%
Vitamin D 0mcg 0%
Calcium 83mg 6%
Iron 1.2mg 7%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.2g 13%
Carbs 24.2g 74%
Fat 4.2g 13%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 1 MG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 83 MG 6%
Iron, Fe 1.2 MG 7%
Sodium, Na 142 MG 6%

About SPINACH AUTHENTIC ITALIAN ARANCINI, SPINACH

SPINACH AUTHENTIC ITALIAN ARANCINI, SPINACH is a moderate-calorie food with 158 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4.2g of protein, 24.2g of carbohydrates, and 4.2g of fat. It also contributes 0.8g of dietary fiber per serving. This food belongs to the Frozen Appetizers & Hors D'oeuvres category.

Ingredients

ARBORIO RICE, PARBOILED RICE (ENRICHED WITH IRON, NIACIN, THIAMINE AND FOLIC ACID), WATER, AMERICAN CHEESE (PASTEURIZED WHOLE MILK, CHEESE CULTURES, ENZYMES), MOZZARELLA CHEESE (PASTEURIZED WHOLE MILK, CHEESE CULTURES, ENZYMES, RICE FLOUR AND CELLULOSE POWDER, NATAMYCIN), SPINACH, ONION, PECORINO ROMANO CHEESE (PASTEURIZED WHOLE MILK, CHEESE CULTURES, ENZYMES), BREADING (BLEACHED WHEAT FLOUR, DRIED YEAST, RIBOFLAVIN), OLIVE OIL, BUTTER, CANOLA OIL, CHICKEN BROTH (CHICKEN, MONOSODIUM GLUTAMATE, MALTODEXTRIN, AUTOLYZED YEAST EXTRACT, NATURAL FLAVORS, TURMERIC), SALT, SPINACH POWDER, GARLIC & SPICES.

Calorie Breakdown

At 158 calories per 100 grams, SPINACH AUTHENTIC ITALIAN ARANCINI, SPINACH gets 11% of its calories from protein, 61% from carbohydrates, and 24% from fat. This is moderate, similar to many lean proteins and whole grains.

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