SPECIALTY BAKERS, LADY FINGERS CAKES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 143 MG | 11% | |
| Iron, Fe | 2.6 MG | 14% | |
| Sodium, Na | 893 MG | 39% |
Nutrition Highlights
- Good source of Sodium, Na (39% DV).
About SPECIALTY BAKERS, LADY FINGERS CAKES
SPECIALTY BAKERS, LADY FINGERS CAKES is a calorie-dense food with 357 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 7.1g of protein, 67.9g of carbohydrates, and 5.4g of fat. This food belongs to the Cookies & Biscuits category.
Ingredients
EGGS, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR BAKING POWDER (SODIUM PHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, CALCIUM PHOSPHATE), CORN SYRUP, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SODIUM PROPIONATE (PRESERVATIVE), SALT, CALCIUM PROPIONATE (PRESERVATIVE), CELLULOSE GUM, CORNSTARCH, MONOGLYCERIDES OF FATTY ACIDS, NATURAL FLAVOR, ARTIFICIAL FLAVOR (DEXTROSE, SUCROSE, POLYSORBATE 80), SOYBEAN OIL.
Dietary Information
Notable micronutrients in SPECIALTY BAKERS, LADY FINGERS CAKES include Sodium, Na (39% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 357 calories per 100 grams, SPECIALTY BAKERS, LADY FINGERS CAKES gets 8% of its calories from protein, 76% from carbohydrates, and 14% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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