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SOUR DOUGH CRACKERS, SOUR DOUGH

Crackers & Biscotti Russell McCall's Inc. Branded
400 Calories
10g Protein
85g Carbs
5g Fat
10g Fiber
Nutrition Facts
Serving Size 100 g
Calories 400
% Daily Value*
Total Fat 5g 6%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 575mg 25%
Total Carbohydrate 85g 31%
Dietary Fiber 10g 36%
Total Sugars 5g
Protein 10g 20%
Vitamin D 0mcg 0%
Calcium 85mg 7%
Iron 2mg 11%
Potassium 325mg 7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 10g 10%
Carbs 85g 85%
Fat 5g 5%

Minerals

Nutrient Amount % DV
Calcium, Ca 85 MG 7%
Iron, Fe 2 MG 11%
Potassium, K 325 MG 7%
Sodium, Na 575 MG 25%

Nutrition Highlights

  • Good source of protein with 10g per 100g.
  • High in dietary fiber (10g per 100g), supporting digestive health.
  • Good source of Sodium, Na (25% DV).

About SOUR DOUGH CRACKERS, SOUR DOUGH

SOUR DOUGH CRACKERS, SOUR DOUGH is a high-calorie food with 400 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 10g of protein, 85g of carbohydrates, and 5g of fat. It also contributes 10g of dietary fiber per serving. This food belongs to the Crackers & Biscotti category.

Ingredients

WHEAT FLOUR, RYE FLOUR, 8% SOURDOUGH [RYE FLOUR, WATER, MATURE SOUR, ACETIC ACID], FULL CREAM MILK POWDER, HONEY, UNSALTED BUTTER, SALT, DRY YEAST [YEAST, SORBITAN MONOESTEARATE, ASCORBIC ACID], BAKING POWDER [RICE FLOUR, SODIUM PYROPHOSPHATE, SODIUM BICARBONATE].

Dietary Information

SOUR DOUGH CRACKERS, SOUR DOUGH is considered high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in SOUR DOUGH CRACKERS, SOUR DOUGH include Sodium, Na (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 400 calories per 100 grams, SOUR DOUGH CRACKERS, SOUR DOUGH gets 10% of its calories from protein, 85% from carbohydrates, and 11% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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