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SOUP, BROCCOLI CHEDDAR

Other Soups Blount Seafood Corporation Branded
0 Calories
0g Protein
0g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 0g 0%
Fat 0g 100%

Related Foods in Other Soups

Food Calories Protein Carbs Fat
MISO SOUP TOFU 0 52.6g 21.1g 10.5g ORIGINAL SHOYU UDON NOODLES, ORIGINAL SHOYU 162 4.0g 33.3g 1.0g GREEK STYLE LEMON CHICKEN SOUP, GREEK STYLE LEMON CHICKEN 57 4.1g 6.9g 1.4g PROTEIN SNACK CHICKEN NOODLE SOUP, PROTEIN SNACK 318 54.6g 27.3g 0g TOMATO SOUP WITH CROUTONS, TOMATO 419 9.7g 67.7g 11.3g CHICKEN NOODLE SOUP WITH WHITE MEAT CHICKEN, CHICKEN NOODLE 65 4.9g 6.5g 2.5g

Nutrition Highlights

  • Very low in calories (0 kcal per 100g), suitable for weight management.
  • Very low in fat (0g per 100g).

About SOUP, BROCCOLI CHEDDAR

SOUP, BROCCOLI CHEDDAR is a very low-calorie food with 0 calories per 100-gram serving. This food belongs to the Other Soups category.

Ingredients

WATER, MILK, BROCCOLI, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, SODIUM PHOSPHATE, MILKFAT, SALT, APOCAROTENAL [COLOR]), HEAVY CREAM, CARROTS, CONTAINS 2% OR LESS OF: SEASONING (MODIFIED CORN STARCH, ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SALT, SPICES, EXTRACTIVES OF PAPRIKA), ONIONS, CHICKEN BASE (CHICKEN MEAT AND CHICKEN JUICES, SALT, HYDROLYZED SOY AND CORN PROTEIN, SUGAR, FLAVORING, POTATO FLOUR, AUTOLYZED YEAST EXTRACT, CARROT POWDER, TURMERIC), BUTTER (CREAM, SALT), MODIFIED FOOD STARCH, SOYBEAN OIL, DIJON MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, WHITE WINE, FRUIT PECTIN, CITRIC ACID, TARTARIC ACID, SUGAR, SPICE) AND HOT PEPPER SAUCE (VINEGAR,RED PEPPER, SALT).

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