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SMOKED PORK AND ALLIGATOR SAUSAGE

Sausages, Hotdogs & Brats CAJUN TAIL-GATIN SAUSAGE Branded
125 Calories
19.6g Protein
1.8g Carbs
3.6g Fat
0.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 125
% Daily Value*
Total Fat 3.6g 5%
Saturated Fat 0.9g 4%
Trans Fat 0g
Cholesterol 54mg 18%
Sodium 625mg 27%
Total Carbohydrate 1.8g 1%
Dietary Fiber 0.4g 1%
Total Sugars 0g
Protein 19.6g 39%
Vitamin D 0mcg 0%
Calcium 625mg 48%
Iron 0.6mg 4%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 19.6g 79%
Carbs 1.8g 7%
Fat 3.6g 14%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 4.3 MG 5%

Minerals

Nutrient Amount % DV
Calcium, Ca 625 MG 48%
Iron, Fe 0.6 MG 4%
Sodium, Na 625 MG 27%

Nutrition Highlights

  • Good source of protein with 19.6g per 100g.
  • Good source of Calcium, Ca (48% DV).
  • Good source of Sodium, Na (27% DV).

About SMOKED PORK AND ALLIGATOR SAUSAGE

SMOKED PORK AND ALLIGATOR SAUSAGE is a moderate-calorie food with 125 calories per 100-gram serving. Its primary macronutrient source is protein, providing 19.6g of protein, 1.8g of carbohydrates, and 3.6g of fat. It also contributes 0.4g of dietary fiber per serving. This food belongs to the Sausages, Hotdogs & Brats category.

Ingredients

PORK, ALLIGATOR MEAT, WATER, SALT, DEHYDRATED VEGETABLES, SPICES, DEXTROSE, SODIUM ERYTHORBATE, SODIUM NITRITE, NATURAL HOT CASING.

Dietary Information

SMOKED PORK AND ALLIGATOR SAUSAGE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in SMOKED PORK AND ALLIGATOR SAUSAGE include Calcium, Ca (48% DV) , and Sodium, Na (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 125 calories per 100 grams, SMOKED PORK AND ALLIGATOR SAUSAGE gets 63% of its calories from protein, 6% from carbohydrates, and 26% from fat. This is moderate, similar to many lean proteins and whole grains.

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