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SLICED PASTRAMI

Pepperoni, Salami & Cold Cuts Burnett and Son Meat Company Incorporated Branded
125 Calories
19.6g Protein
3.6g Carbs
3.6g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 125
% Daily Value*
Total Fat 3.6g 5%
Saturated Fat 0.9g 4%
Trans Fat 0g
Cholesterol 45mg 15%
Sodium 946mg 41%
Total Carbohydrate 3.6g 1%
Dietary Fiber 0g 0%
Total Sugars 1.8g
Protein 19.6g 39%
Vitamin D 0mcg 0%
Calcium 36mg 3%
Iron 1.9mg 11%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 19.6g 73%
Carbs 3.6g 13%
Fat 3.6g 14%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 6.4 MG 7%

Minerals

Nutrient Amount % DV
Calcium, Ca 36 MG 3%
Iron, Fe 1.9 MG 11%
Sodium, Na 946 MG 41%

Nutrition Highlights

  • Good source of protein with 19.6g per 100g.
  • Good source of Sodium, Na (41% DV).

About SLICED PASTRAMI

SLICED PASTRAMI is a moderate-calorie food with 125 calories per 100-gram serving. Its primary macronutrient source is protein, providing 19.6g of protein, 3.6g of carbohydrates, and 3.6g of fat. This food belongs to the Pepperoni, Salami & Cold Cuts category.

Ingredients

BEEF, WATER, SEASONING (SPICES, DEXTROSE, MUSTARD, CARAMEL COLOR, EXTRACTIVES OF PAPRIKA, SULFITES), SALT, SOY PROTEIN ISOLATE, RICE STARCH, CURE (SALT, SODIUM ERYTHROBATE, SODIUM BICARBONATE, SODIUM NITRITE), DEXTROSE, SUGAR, SODIUM POLYPHOSPHATE, SEASONING (SALT, DEXTROSE, SPICE EXTRACTIVES, GARLIC OIL, ONION OIL, POLYSORBATE 80), SMOKE FLAVOR, CARRAGEENAN.

Dietary Information

SLICED PASTRAMI is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in SLICED PASTRAMI include Sodium, Na (41% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 125 calories per 100 grams, SLICED PASTRAMI gets 63% of its calories from protein, 11% from carbohydrates, and 26% from fat. This is moderate, similar to many lean proteins and whole grains.

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