SEA SALT CARAMEL
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.9 MG | 1% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 143 MG | 11% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 264 MG | 11% |
About SEA SALT CARAMEL
SEA SALT CARAMEL is a moderate-calorie food with 164 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4.3g of protein, 26.4g of carbohydrates, and 5g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.
Ingredients
NONFAT MILK, SUGAR, CREAM, HIGH FRUCTOSE CORN SYRUP, BUTTERMILK, SEA SALT, BUTTER (CREAM, SALT), MONO AND DIGLYCERIDES, SODIUM BICARBONATE, CORN SYRUP, SWEETENED CONDENSED WHOLE MILK, PECTIN, NATURAL FLAVOR, GUAR GUM, XANTHAN GUM, LOCUST BEAN GUM.
Calorie Breakdown
At 164 calories per 100 grams, SEA SALT CARAMEL gets 10% of its calories from protein, 64% from carbohydrates, and 27% from fat. This is moderate, similar to many lean proteins and whole grains.
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