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SAUCE FOR MONGOLIAN BBQ STIR-FRY

Oriental, Mexican & Ethnic Sauces Lee Kum Kee Co. Ltd. Branded
171 Calories
2.9g Protein
25.7g Carbs
5.7g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 171
% Daily Value*
Total Fat 5.7g 7%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1,714mg 75%
Total Carbohydrate 25.7g 9%
Dietary Fiber 0g 0%
Total Sugars 20g
Protein 2.9g 6%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.9g 8%
Carbs 25.7g 75%
Fat 5.7g 17%

Minerals

Nutrient Amount % DV
Sodium, Na 1,714 MG 75%

Nutrition Highlights

  • Rich source of Sodium, Na (75% of Daily Value per 100g).

About SAUCE FOR MONGOLIAN BBQ STIR-FRY

SAUCE FOR MONGOLIAN BBQ STIR-FRY is a moderate-calorie food with 171 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.9g of protein, 25.7g of carbohydrates, and 5.7g of fat. This food belongs to the Oriental, Mexican & Ethnic Sauces category.

Ingredients

WATER, SUGAR, RICE VINEGAR, CHILI PEPPERS, SALT, SHERRY COOKING WINE, SOYBEANS, SOYBEAN OIL, WHEAT FLOUR, MODIFIED CORN STARCH, SESAME OIL, CONTAINS LESS THAN 2% OF GARLIC, SPICES, CARAMEL COLOR, YEAST EXTRACT, SAFFLOWER OIL, XANTHAN GUM, SESAME PASTE, ACETIC ACID, NATURAL FLAVORS (MILK), CULTURED DEXTROSE, AND MALTODEXTRIN.

Dietary Information

Notable micronutrients in SAUCE FOR MONGOLIAN BBQ STIR-FRY include Sodium, Na (75% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 171 calories per 100 grams, SAUCE FOR MONGOLIAN BBQ STIR-FRY gets 7% of its calories from protein, 60% from carbohydrates, and 30% from fat. This is moderate, similar to many lean proteins and whole grains.

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