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ROASTED RED PEPPER ITALIAN DRESSING, ROASTED RED PEPPER

Salad Dressing & Mayonnaise Kraft Heinz Foods Company Branded
109 Calories
0g Protein
12.5g Carbs
6.3g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 109
% Daily Value*
Total Fat 6.3g 8%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1,000mg 43%
Total Carbohydrate 12.5g 5%
Dietary Fiber 0g 0%
Total Sugars 9.4g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 12.5g 67%
Fat 6.3g 33%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Potassium, K 0 MG 0%
Sodium, Na 1,000 MG 43%

Nutrition Highlights

  • Low in calories with 109 kcal per 100g.
  • Good source of Sodium, Na (43% DV).

About ROASTED RED PEPPER ITALIAN DRESSING, ROASTED RED PEPPER

ROASTED RED PEPPER ITALIAN DRESSING, ROASTED RED PEPPER is a moderate-calorie food with 109 calories per 100-gram serving. Its primary macronutrient source is fat, providing 0g of protein, 12.5g of carbohydrates, and 6.3g of fat. This food belongs to the Salad Dressing & Mayonnaise category.

Ingredients

VINEGAR, WATER, SUGAR, TOMATO PUREE (WATER, TOMATO PASTE), SOYBEAN OIL, RED BELL PEPPER PUREE, SALT, CONTAINS LESS THAN 2% OF PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), GARLIC*, RED BELL PEPPERS*, SPICES, ONION*, SUN-DRIED TOMATOES, XANTHAN GUM, POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), PHOSPHORIC ACID, CITRIC ACID, NATURAL FLAVOR.

Dietary Information

Notable micronutrients in ROASTED RED PEPPER ITALIAN DRESSING, ROASTED RED PEPPER include Sodium, Na (43% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 109 calories per 100 grams, ROASTED RED PEPPER ITALIAN DRESSING, ROASTED RED PEPPER gets 0% of its calories from protein, 46% from carbohydrates, and 52% from fat. This is moderate, similar to many lean proteins and whole grains.

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